Monday Italiano: Calamari
The Mediterranean dish with the Italian name!
Calamari is thought of by many as a Mediterranean creation that we've come to enjoy deep fried and breaded, especially in North America. However, did you know that calamari is actually the Italian word for squid? It was adopted by many Mediterranean languages and English alike to represent this delicious dish!
At La Piazza Dario, you can find Head Chef Claudio Ranallo's authentic version of this tasty appy with a little bit of an Italian flare to it.
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